Drinks at PHP 380 nett
Until December 31, 2025 (9 PM)
The Coral Lounge & Okada Lounge
This December, the celebration continues at Okada Manila as the Philippine Cocktail Fiesta extends its run, welcoming guests into an experience shaped by imagination, flavor, and the warmth of Filipino creativity.
Each cocktail invites a small moment of wonder. Subtle textures, bold notes, and reimagined Filipino inspirations reveal themselves sip by sip, surrounded by an atmosphere that feels calm, inviting, and thoughtfully refined. Whether youāre settling into the evening or winding down with one last drink, the Philippine Cocktail Fiesta adds a spark of excitement to every moment.
Explore The Featured Cocktails

Refined Cocktails, Effortless Ease
Strawberry Balsamic Spritz
Basil, Balsamic, Strawberry, Sparkling Wine, Honey, Aperol
Light, refreshing, and gently sweet.
Blushing Mary
Rose, Strawberry, Tomato, Celery, Salt, Tabasco
A floral, fruit-forward take on an iconic classic.
Leche Flantinni
Leche Flan, Vodka, Salted Caramel Liqueur, Full Cream
Smooth and indulgent, like dessert poured over ice.
Filipino Boulevadier
Bay Leaf Pepper Syrup, Homemade Calamanciello, Rum
A warm, citrus-led interpretation with subtle depth.
Halo-Halo
Clarified Filipino Halo-Halo, Ube Cream Liqueur
A clean, modern expression of a beloved favorite.
Tamarind Sour
Tamarind Mix, Aqua Faba, Lemon Juice, Sugar Syrup, Rum
A bright, tangy mix of tamarind and lemon with a smooth, airy finish.

Bold, Vibrant, and Uniquely Filipino
Maja
Vodka, Coconut Milk, Condensed Milk, Sweet Corn, Cheese
Creamy and nostalgic ā a playful nod to a Filipino favorite.
Kampanyero
Tequila, Pale Pilsen, Dalandan, Activated Charcoal, Orange Wheel, Mint
Bright and refreshing with a lively citrus lift.
Gumamela
Rum, Lychee Liqueur, Purple Yam, Gumamela Syrup
Soft, floral layers woven with Ube and Lychee.
Boba Old Fashioned
Whisky Fat-Washed with Butter & White Chocolate, Samalamig Syrup, Black Tapioca Pearls
Rich, smooth, and delightfully fun.
Moringa Apple
Whisky Fat-Washed with Malunggay, Cheese & Butter, Green Apple, Lemon Juice, Egg White
Earthy and crisp, balanced by a silky finish.
Danggit ATBP.
Gin, Aperol, Coconut Cream, Red Wine, Dried Fish, Honey-Calamansi
Adventurous and savory with a bright citrus edge.
The Celebration Continues at Okada Manila
The celebration continues at Okada Manila, unfolding at a pace that feels effortless and inviting. Okada Lounge and The Coral Lounge offer space to linger, savor, and explore, allowing each drink to reveal its character alongside the mood that surrounds you. Warm lighting, attentive service, and an easy rhythm set the scene for moments that feel both relaxed and alive with possibility.
The experience unfolds within the ease and comfort of a Forbes 5-star integrated resort, creating an experience that feels considered, engaging, and unmistakably Okada Manila.
Be Part of the Celebration
Settle into the glow of Okada Manila and let the week unfold through vibrant flavors and inspired cocktails.
Join us, sip slowly, and savor the celebration.
Terms and Conditions
This offer is open to the general public and to Philippine Cocktail Fiesta Passport holders.











